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Thursday, 01 April 2010 16:04

Puffy Tacos with Tomatillo-Avocado Salsa

The Puffy Taco recipe is one of my favorite finds. I noticed this recipe after watching an episode of Throwdown with Bobby Flay (he's the man!). It's a delicious slow baked chicken that has been pulled and smothered and cooked in an amazing red sauce, combined with a home made puffy corn taco shell, and topped off with an avocado tomatillo salsa and some cheese. What could possibly be better? And although your friends may have never heard of Puffy Tacos before, they won't soon forget how good they taste!

Published in Main Course
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